Better than your typical Breakfast Burrito.

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Bacon Brunch Burrito

Thin Mexican-style tortillas, eggs from Udderly Divine Creamery, shredded hash browns, white cheddar, bacon, fresh salsa (mild), and scallions from Blackberry Moon Produce.

$8

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Vegetarian Brunch Burrito

Thin Mexican-style tortillas, eggs from Udderly Divine Creamery, shredded hash browns, white cheddar, fresh salsa (mild), and scallions from Blackberry Moon Produce.

$8

I start with local duck eggs from Evans Family Market for a flaky crust, then fill them with bold flavors. Pre-order yours for Saturday.

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Two Empanadas

Hand pies made with local duck eggs, filled and baked fresh. Choose from: Traditional Beef Picadillo – Local beef, potato, tomato, onion, garlic, spices Green Chili Chicken – Smoked chicken, mild hatch chilis, roasted tomatillo, onion, garlic Veggie Bandita – Sweet potato, black beans, roasted poblano, onion, garlic Served with a side of hot sauce. Use the "special request" section below to indicate how many of each kind you want.

$6.00

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Three Empanadas

Hand pies made with local duck eggs, filled and baked fresh. Choose from: Traditional Beef Picadillo – Local beef, potato, tomato, onion, garlic, spices Green Chili Chicken – Smoked chicken, mild hatch chilis, roasted tomatillo, onion, garlic Veggie Bandita – Sweet potato, black beans, roasted poblano, onion, garlic Served with a side of hot sauce. Use the note section below to indicate how many of each kind you want.

$8.00

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Six Empanadas

Hand pies made with local duck eggs, filled and baked fresh. Choose from: Traditional Beef Picadillo – Local beef, potato, tomato, onion, garlic, spices Green Chili Chicken – Smoked chicken, mild hatch chilis, roasted tomatillo, onion, garlic Veggie Bandita – Sweet potato, black beans, roasted poblano, onion, garlic Served with a side of hot sauce. Use the note section below to indicate how many of each kind you want.

$16.00

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Dozen Empanadas

Hand pies made with local duck eggs, filled and baked fresh. Choose from: Traditional Beef Picadillo – Local beef, potato, tomato, onion, garlic, spices Green Chili Chicken – Smoked chicken, mild hatch chilis, roasted tomatillo, onion, garlic Veggie Bandita – Sweet potato, black beans, roasted poblano, onion, garlic Served with a side of hot sauce. Use the note section below to indicate how many of each kind you want.

$30.00

Rotating pestos, plus tzatziki, souvlaki, salsa, and whatever else local farms inspire. Menu changes weekly

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Curried Chicken Salad

Curried chicken salad: roasted chicken, blended cottage cheese, light mayo, celery, green onions, sweet peppers, mild curry spices, and cashews

$8

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Lemon Pesto

The first of the season. Locally-grown Thai lemon basil is the base of this phenomenal pesto that's guaranteed to sell out. This will be a very limited run this week, so get your pre-order in.

$7

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Thai Basil Pesto

I turned pesto on its head with this one. Locally grown Thai basil blended with almonds, lime juice, garlic, parmesan, and rice vinegar. Bright, bold, and not here to follow rules. It regularly sells out—find out why.

$7

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Sweet Basil Pesto--The OG

Not your Nonna’s pesto. Locally grown sweet basil, pine nuts, garlic, parmesan, white wine vinegar, and a whole lotta Purple Chin attitude. It sells out for a reason.

$7

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Dill Crunch Cukes

Pickling cucumbers from Green Thumb Harvest, cold-brined for maximum crunch, with fresh local dill and crushed garlic for an addictive bite.

$7

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Acid Trip Crunch Cukes

Pickling cucumbers from Green Thumb Harvest, cold-brined for maximum crunch, with a hint of my Acid Trip chili-lime seasoning. Bright, tangy, and impossible to stop eating.

$7

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Ruby Crunch Beets

Local beets, cold-brined with smashed garlic for a bright, crisp bite. Great on a plate, a salad, or straight from the container.

$7

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Farmstand Pico (pico de gallo)

Completely locally sourced--tomatoes, cucumber, onions, with a hint of cilantro, a splash of lime juice, and some kosher salt to bring it all together. A side of this comes with your Brunch Burrito

$7

Homemade soups packed with seasonal vegetables (when available). Comfort in every bowl."

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Vegetarian Corn Chowder-32 oz

Rich, creamy chowder with blended potato and corn, loaded with whole kernels, celery, and onion. I steep the corn cobs for extra sweetness and finish with Aleppo pepper for subtle smokiness. So good you won't miss the chicken stock and bacon.

$11.00

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Vegetarian Corn Chowder-16 oz

Rich, creamy chowder with blended potato and corn, loaded with whole kernels, celery, and onion. I steep the corn cobs for extra sweetness and finish with Aleppo pepper for subtle smokiness. So good you won't miss the chicken stock and bacon.

$6.00

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Roasted Vegetable Soup-32 oz

Rich, savory vegetable soup with roasted Blackberry Moon Produce carrots, onion, celery, and beets pureed into a bold red broth, then layered with sweet potatoes, hearty vegetables, plus Oakwoods Farm kale for bite. Slow-roasted for deep flavor and perfect for cold winter days. Available in 16 or 32 oz. It sold out quickly the last time I made this, so get your order in early...

$11

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Roasted Vegetable Soup-16 oz

Rich, savory vegetable soup with roasted Blackberry Moon Produce carrots, onion, celery, and beets pureed into a bold red broth, then layered with sweet potatoes, hearty vegetables, plus Oakwoods Farm kale for bite. Slow-roasted for deep flavor and perfect for cold winter days. Available in 16 or 32 oz. It sold out quickly the last time I made this, so get your order in early...

$6

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Vegan Moroccan Chickpea Stew--32 oz

Warm Moroccan spices meet hearty comfort. Chickpeas, fire-roasted tomatoes, and sweet potatoes from Blackberry Moon Produce simmer with cumin, cinnamon, paprika, and a touch of mild smoky heat. A bowl you'll crave all winter. Available in 16 oz or 32 oz containers.

$11

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Vegan Moroccan Chickpea Stew--16 oz

Warm Moroccan spices meet hearty comfort. Chickpeas, fire-roasted tomatoes, and sweet potatoes from Blackberry Moon Produce simmer with cumin, cinnamon, paprika, and a touch of mild smoky heat. A bowl you'll crave all winter. Available in 16 oz or 32 oz containers.

$6

Dough made from scratch. Sauce loaded with flavor. You bring the toppings

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Pizzeria-Style Pizza Sauce

Thick, hearty tomato sauce loaded with garlic, oregano, basil, fennel, and a touch of crushed red pepper. Bursting with flavor that holds up to any topping. Perfect for pizza, dipping breadsticks, or calzones.

$7.00

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Fresh Pizza Dough

Authentic Italian pizza dough made with pizza and bread flour. Each 12 oz dough ball makes a large pizza—more if you roll it thinner. Perfect topped with my Pizzeria-Style Pizza Sauce or any of my pestos

$4.00

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Pizza Pack

One 12 oz ball of fresh pizza dough and one 16 oz jar of Pizzeria-Style Pizza Sauce. Everything you need to make great pizza at home. Stretch it, top it, bake it. Pizza Night made easy

$10.00

Made from scratch with fresh coconut cream and fruit. No dairy. No added sugar. Just pure indulgence. Available in pints or push-pops.

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Sorbet Pint

Made from scratch with fresh coconut cream and fruit. No dairy. No added sugar. Just bold, natural flavor. Flavors: Mango, Piña Colada, Black Cherry, Mixed Berry, Raspberry. Use the "special request" section below to indicate what flavor you want.

$15.00

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Sorbet Push-Pop

Made from scratch with fresh coconut cream and fruit. No dairy. No added sugar. Just bold, natural flavor on the go. Flavors: Mango, Piña Colada, Black Cherry Use the "special request" section below to indicate what flavor you want.

$4.50