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FARMER'S MARKET PICKUP

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Joplin Empire Market

New menu posted each Sunday. Orders open Sunday morning and close Wednesday at 3 PM for Saturday pickup at Joplin Empire Market

BRUNCH BURRITOS

Better than your typical Breakfast Burrito.

Bacon Brunch Burrito

Thin Mexican-style tortillas, eggs from Udderly Divine Creamery, shredded hash browns, white cheddar, bacon, fresh salsa (mild), and scallions from Blackberry Moon Produce.

$8.00

Bacon Brunch Burrito

Vegetarian Brunch Burrito

Thin Mexican-style tortillas, eggs from Udderly Divine Creamery, shredded hash browns, white cheddar, fresh salsa (mild), and scallions from Blackberry Moon Produce.

$8.00

Vegetarian Brunch Burrito

FRESH BAKED EMPANADAS

I start with local duck eggs from Evans Family Market for a flaky crust, then fill them with bold flavors. Pre-order yours for Saturday.

Two Empanadas

Hand pies made with local duck eggs, filled and baked fresh. Choose from: Traditional Beef Picadillo – Local beef, potato, tomato, onion, garlic, spices Green Chili Chicken – Smoked chicken, mild hatch chilis, roasted tomatillo, onion, garlic Veggie Bandita – Sweet potato, black beans, roasted poblano, onion, garlic Served with a side of hot sauce. Use the "special request" section below to indicate how many of each kind you want.

$6.00

Two Empanadas

Three Empanadas

Hand pies made with local duck eggs, filled and baked fresh. Choose from: Traditional Beef Picadillo – Local beef, potato, tomato, onion, garlic, spices Green Chili Chicken – Smoked chicken, mild hatch chilis, roasted tomatillo, onion, garlic Veggie Bandita – Sweet potato, black beans, roasted poblano, onion, garlic Served with a side of hot sauce. Use the note section below to indicate how many of each kind you want.

$8.00

Three Empanadas

Six Empanadas

Hand pies made with local duck eggs, filled and baked fresh. Choose from: Traditional Beef Picadillo – Local beef, potato, tomato, onion, garlic, spices Green Chili Chicken – Smoked chicken, mild hatch chilis, roasted tomatillo, onion, garlic Veggie Bandita – Sweet potato, black beans, roasted poblano, onion, garlic Served with a side of hot sauce. Use the note section below to indicate how many of each kind you want.

$16.00

Six Empanadas

Dozen Empanadas

Hand pies made with local duck eggs, filled and baked fresh. Choose from: Traditional Beef Picadillo – Local beef, potato, tomato, onion, garlic, spices Green Chili Chicken – Smoked chicken, mild hatch chilis, roasted tomatillo, onion, garlic Veggie Bandita – Sweet potato, black beans, roasted poblano, onion, garlic Served with a side of hot sauce. Use the note section below to indicate how many of each kind you want.

$30.00

Dozen Empanadas

FROM THE FARM

Rotating pestos, plus tzatziki, souvlaki, salsa, and whatever else local farms inspire. Menu changes weekly

Roasted (Spanish Romesco)

Straight outta Spain! A smoky, velvety blend of fire-roasted red peppers, roasted garlic, almonds, lemon juice, and smoked paprika. Perfect for: My focaccia, sandwiches, or grilled chicken.

$7.00

Roasted (Spanish Romesco)

Tzatziki

A classic Greek yogurt and cucumber dip. Thick and creamy with grated cucumber, lemon, Greek olive oil, garlic, Greek oregano, and a hit of Applewood Smoked Sea Salt. Perfect with grilled meats, roasted vegetables, or as a sandwich spread.

$7.00

Tzatziki

Thai'd Up 16 oz

Blackberry Moon Produce Thai basil made into a delicious pesto, then tossed with pasta, local tomatoes, cucumbers, onion, plus crumbled queso fresco.

$8.00

Thai'd Up  16 oz
Best seller

Cilantro Pesto

My twist on pesto. Green Thumb Harvest cilantro, white vinegar, lime juice, almonds, parmesan, garlic, and olive oil come together for something bold and different. It sells out every time I make it. Great as a dip for empanadas, on tacos, grilled meats, or anywhere you want a fresh, bright addition to your plate. 8 oz.

$7.00

Cilantro Pesto
Best seller

Pimento Cheese

Sharp and medium cheddar, smoked Gouda, whipped cream cheese, roasted red peppers, garlic, pepper, and just a splash of Mo Fire hot sauce. You need this...

$7.00

Pimento Cheese

Dill Crunch Cukes

Pickling cucumbers from Green Thumb Harvest, cold-brined for maximum crunch, with fresh local dill and crushed garlic for an addictive bite.

$7.00

Dill Crunch Cukes

Acid Trip Crunch Cukes

Pickling cucumbers from Green Thumb Harvest, cold-brined for maximum crunch, with a hint of my Acid Trip chili-lime seasoning. Bright, tangy, and impossible to stop eating.

$7.00

Acid Trip Crunch Cukes
Best seller

Bahn Mi Pickles

Crunchy Asian-style cucumbers pickled with rice vinegar, garlic, and mirin for a touch of sweetness. Bright, crisp, and perfect on sandwiches, burgers, rice bowls, or straight from the container.

$7.00

Bahn Mi Pickles
Chef's special

Roasted Carolina Gold Salsa

From local farms comes a summer favorite—Roasted Carolina Gold Salsa. I roast the tomatoes to caramelize their natural sugars and build a deeper, richer flavor before adding sweet onions, garlic, a hint of jalapeño, lime juice, and Mexican oregano. Mild heat, bright freshness, and the kind of flavor that only happens when tomato season is firing on all cylinders.

$7.00

Roasted Carolina Gold Salsa

PIZZA ESSENTIALS

Dough made from scratch. Sauce loaded with flavor. You bring the toppings

Pizzeria-Style Pizza Sauce

Thick, hearty tomato sauce loaded with garlic, oregano, basil, fennel, and a touch of crushed red pepper. Bursting with flavor that holds up to any topping. Perfect for pizza, dipping breadsticks, or calzones.

$7.00

Pizzeria-Style Pizza Sauce

Fresh Pizza Dough

Authentic Italian pizza dough made with pizza and bread flour. Each 12 oz dough ball makes a large pizza—more if you roll it thinner. Perfect topped with my Pizzeria-Style Pizza Sauce or any of my pestos

$4.00

Fresh Pizza Dough

Pizza Pack

One 12 oz ball of fresh pizza dough and one 16 oz jar of Pizzeria-Style Pizza Sauce. Everything you need to make great pizza at home. Stretch it, top it, bake it. Pizza Night made easy

$10.00

Pizza Pack

DAIRY-FREE SORBET BY MAD-PIES

Made from scratch with fresh coconut cream and fruit. No dairy. No added sugar. Just pure indulgence. Available in pints or push-pops.

Sorbet Pint

Made from scratch with fresh coconut cream and fruit. No dairy. No added sugar. Just bold, natural flavor. Flavors: Mango, Piña Colada, Black Cherry, Mixed Berry, Raspberry. Use the "special request" section below to indicate what flavor you want.

$15.00

Sorbet Pint

Sorbet Push-Pop

Made from scratch with fresh coconut cream and fruit. No dairy. No added sugar. Just bold, natural flavor on the go. Flavors: Mango, Piña Colada, Black Cherry Use the "special request" section below to indicate what flavor you want.

$4.50

Sorbet Push-Pop

JOPLIN EMPIRE MARKET--SAT 10-2
931 E 4TH ST, JOPLIN, MO

CONTACT US

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FIND PURPLE CHIN

Saturday- 10am-2pm
Joplin Empire Market

Shop online 24/7
Tel: 562-533-4256
Email: jr@purplechin.com

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© 2025 by Purple Chin Condiment Co.

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